The Mini Bite Trend Can Be Anything You Want It To Be

Shrimp cocktail shooters -Catering Ayres Hotel - LAXRecently, I’ve gone to a few parties that have had one thing in common: Mini Bites. I never thought these bite-sized versions of larger meals would be such a hit, but lately, I’ve seen sliders, stuffed tartlets, mini shrimp cocktails and a slew of other items that tasted as amazing as they looked.

Paella Barcelona Traditional Spanish Paella, Served with Savory Saffron Rice, in a Mini Paella PanThese new mini bites can be almost anything you’d like them to be and so many fun things that you can serve in these mini dishes. For savory dishes, try sesame beef bites with dipping sauce or Kahlua pork sliders. Looking for some cold options for your guests? Try shrimp shooters, ceviche served in martini glasses or watermelon served with feta cheese, cilantro and a hint of lemon.

 

Mini Bites - mini sandwiches - 24carrots - weddingcompass.com

Mini-Slider Sandwiches by 24carrots.com Catering
Photo by WeddingCompass.com

 

Kalhua Pork Sliders - Jay's Catering

Kalhua Pork Sliders – Jay’s Catering

Don’t forget dessert!

Rather than just plain cupcakes, your mini-bites can include key lime tartlets with whipped cream. For more exotic sweet treats, try stuffed lychee fruit with pineapple ginger sauce.

 

Key lime tartlets- Chef Debby - Private Chef

Key lime tartlets- Chef Debby – Private Chef

 

Apparently, it isn’t always the size that counts. With these mini-bite sized foods, it’s all about the flavor.
Happy Planning!

 

Stuffed Lychee Fruit with Pineapple Ginger sauce - Jays Catering

Stuffed Lychee Fruit with Pineapple Ginger sauce – Jays Catering

 

Sesame Beef Bites by 24 Carrots Catering

Sesame Beef Bites by 24 Carrots Catering

 

French Brie and Grape Salsa Tartlets - Chef Debby Private Chef

French Brie and Grape Salsa Tartlets – Chef Debby Private Chef


Photo credit :

24 Carrots Catering
Chef Debby Private Chef
Jay’s Catering
Matisse Catering – Ayres Hotel Manhattan Beach LAX